Farm Logbook - March

The Farm Log for March The season's production plans and related purchases are finalized. Lettuce and mibuna seedlings are slowly emerging under tunnels. Mibuna is a traditional Japanese vegetable native to the Kyoto region, forming large rosettes similar to chicory within 30 days. The flavor is similar to mustard. If you're not familiar with it, we recommend trying it without delay. Mibuna The season's production plans and related purchases are finalized. Lettuce and mibuna seedlings are slowly emerging under tunnels. Mibuna is a traditional Japanese vegetable native to the Kyoto region, forming large rosettes similar to chicory within 30 days. The flavor is similar to mustard. If you're not familiar with it, we recommend trying it without delay. Mibuna