CUCUMBER BONO AB
Cucumis sativus
RécolteConseils de semis
Cycle de vie : annual
Durée de levée : 5 to 10 days
Température de levée : 22 to 25°C
Technique de semis : in pocket
Profondeur de semis : equal to the size of the seed, on the edge, point upwards
Contenants de semis : in bucket
Conseils de culture
Description
This variety produces large, smooth, dark green fruits 20 to 25 cm long . It is fairly resistant to mildew and powdery mildew and produces early in the season.
Exposure
This variety from the Cucurbitaceae family prefers sunny exposures and warmth. Consider training the stems to prevent moisture from settling on the fruit.
Sowing
Sowing is done from March to May. To have beautiful plants, first sow 3 seeds per pot , then select the most beautiful plants and transplant them. Remember to thin the plants from time to time and water regularly.
