Référence : 1112A
MOROCCAN WATERCRESS LETTUCE AB
Lactuca sativa
Cut lettuce with green rosette foliage with a lamb's lettuce and lettuce taste. Also known as Radichetta, Catalogna or Cerbiatta. It is often eaten raw in salads but also cooked in soup.
The bag of 500 seeds
Regular price
3,80€
Regular price
Sale price
3,80€
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per
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In stock
Période de semis
From February to August
Période de récolte
From April to October
Conditionnement
The bag of 500 seeds
Référence
1112A
Cycle de vie
annual
Moroccan watercress is an essential vegetable, rich in vitamins, potassium, magnesium, with remineralizing, refreshing properties, essential for a healthy and balanced diet.
Description of Moroccan Watercress
Moroccan watercress grows everywhere. Its distinct lamb's lettuce flavor and hardiness make it a must-have for soups. Sow like spring lettuce.
Alternative names
Moroccan watercress is sometimes found under the name Radichetta, Catalogna or Cerbiatta.
Sowing and cultivation
Sowing : Light planting in February or March in a nursery or under cover. Transplant when the plants have a few leaves, in a sunny position in fertile, humus-rich, fresh soil, 20 cm apart in all directions. Harvest : approximately 2 months after sowing.
