BLACK RADISH LARGE ROUND WINTER AB
Raphanus sativus
RécolteConseils de semis
Cycle de vie : biennial
Durée de levée : 3 to 7 days
Température de levée : 20 to 25°C
Technique de semis : online
Profondeur de semis : equal to the seed size
Contenants de semis : in the open ground
Conseils de culture
Description
The large round winter black radish is a winter radish with a black root measuring 8 to 10 cm in diameter and keeping very well. It grows quickly and is frost-resistant. The flesh of the large round winter black radish is white, very firm, and fragrant.
Successfully sowing large round winter black radish
Sowing: light from June to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Pack lightly. Thin out to 12/15 cm in the row.
Remove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.
Harvesting radishes
Harvesting generally takes place 3 months after sowing, from October to December.
Use the tops to make radish top soup.
