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Référence : 2636A

ALLIARY OFFICINALE AB

Alliaria petiola

Biennial with white flowers in June, approx. 65 cm high. Used raw chopped as a condiment, the flowers as decoration, the seeds like mustard.
The bag of 150 seeds
Regular price 4,70€
Regular price Sale price 4,70€
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Période de semis
From March to April
Période de récolte
From March to April
moderate / in case of drought
35 to 40 cm
partial shade
Conditionnement
The bag of 150 seeds
Référence
2636A
Cycle de vie
biennial

Garlic mustard, also known as garlic herb, is a biennial plant that can be used in several ways in cooking. Raw, it is eaten only chopped as a condiment, while the flowers are used to decorate dishes. The seeds, spicy like those of black mustard, can be used as a substitute in the preparation of mustard. Garlic mustard roots have a flavor similar to that of radish. In medicinal use, garlic mustard has diuretic properties, and is effective against rheumatism, asthma, and gout. A very melliferous herb, garlic mustard reaches a height of 65 cm and flowers in June and July. Successfully sowing garlic mustard: Sow in March and April for harvest the following spring. Planting garlic mustard: Plant in moist soil in partial shade.

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