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Référence : 1938A

CELERIAC MONARCH AB

Apium graveolens rapaceum

Late and vigorous variety with a large, round root with white flesh. Its foliage protects it from the first frosts. It is eaten raw, grated, or cooked, in a gratin.
The bag of 500 seeds
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Période de semis
From April to May
Période de récolte
From September to November
abundant / in case of drought
60 cm
sun
Obsolete
50 to 70 cm
Open ground
Gelif
60 days on average
Conditionnement
The bag of 500 seeds
Référence
1938A
Cycle de vie
biennial

Monarch celeriac is a vigorous, late-ripening variety, suitable for harvesting and winter storage. Its root is large, well-rounded, smooth, with firm, white flesh.

How to successfully sow celeriac

Sow from April to May in pots in a heated, light place.
Prick out the plants twice before final planting.

Celeriac cultivation

Plant out in a sunny location, spaced 30 cm apart in the row in rows 40 cm apart.
Celery likes well-rotted compost and wood ash additions.
To blanch celery ribs, tie the leaves and hill them 15 days before use.

Celery requires a lot of water and does not tolerate drought at all. A lack of water will cause black heart disease. Mulch and water frequently.

Celery harvest

Harvest from September to November.

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