"""Our goal with this book is to minimize garden work as much as possible. Plant to never replant again, that's our credo. Perennial vegetables are the key element, but so is mulching."" Do you know the perpetual leek, the Daubenton cabbage, or the rocambole onion? These are some of the perennial vegetables that the authors introduce us to in this book. Their special feature? They provide continuous harvests for many years, without the need to replant them! Creating a ""perpetual"" vegetable garden with these vegetables saves a lot of work, while making substantial savings!"