ALL BEAUTIFUL AND EDIBLE PLANTS
A completely new guide that presents more than 1,000 beautiful and edible plants, whether they are "edible and decorative" or "decorative and edible". This book, written by four hands, lists the plants that nourish both the body and the mind, proving that we can combine these two aspects of the garden without wasting space. With the right choice of plants, we abolish the traditional boundaries between "orchard", "vegetable garden" and "ornamental garden", to create gardens where it is good to live and harvest practically all year round. Pascal GARBEA major figure in the world of gardening and director of the Laquenexy Fruit Gardens (57), Pascal Garbe wanted to become, when he was a child, a "cook-gardener"... As this profession does not exist, he finally opted for a landscaping school, without giving up his love of flavors. Today, he combines his two passions, gardening and cooking, and offers us a tour of his personal garden where all the plants and flowers have a use in his kitchen. Pascal Garbe has published around twenty books and was elected in 2011 "international personality Garden and tourism of the year" by the Canadian Garden and Tourism conference. Contents: Eat beautyCultivate beautiful ediblesCook beautiful ediblesDecorative ediblesLarge, small or climbing fruit treesTaste and aesthetic curiositiesPerennial and colorful vegetablesBeautiful annual vegetablesAromatic and condimentsBeautiful edible wild plantsDecorative edible plantsAnnuals and biennialsBulbsExoticsPerennialsAquaticFernsClimbersBushesShrubsTrees
