Sprouted red clover seeds are rich in vitamins and minerals with alfalfa. This sprouting seed stimulates the immune system and slows down cellular aging through its excellent antioxidant properties. It is rich in vitamins B, C, E and provitamin A. Use: Soaking time: 6 to 10 hours Germination time: 3 to 4 days The consumption of sprouted seeds brings several benefits for nutrition: micronutrients, enzymes, vitamins and minerals. Germination increases the natural vitamin content of the seeds and promotes the assimilation of minerals and digestibility.