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EDIBLE HONEYSUCKLE KAMTCHATICA AB - PLANT

Lonicera Kamchatka

Rustic bush 2 meters high with light foliage and orange-yellow flowers. Its oblong, purplish and tangy fruits make excellent jams. Ripe in the second half of May.
The 9 cm bucket / price according to quantity
Regular price €7,90
Regular price Sale price €7,90
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In stock
Période de semis
In spring or fall
Période de récolte
From May to June
regular
150 to 200 cm
sun, partial shade
obsolete
150 to 200 cm
open ground
hardy down to -40°C
Conditionnement
The 9 cm bucket / price according to quantity
Cycle de vie
perennial
Kamtchatica edible honeysuckle is a vigorous variety, distinguished by its lanceolate foliage and fruits covered with a light blue bloom. Its flowering appears in the form of small, white, slightly fragrant flowers.
When planting, it is crucial to choose a location with limited direct sunlight. Too much sunlight can burn the honeysuckle's leaves, so it is important to plant it in a partially shaded location.
The fruiting of this variety depends on cross-pollination with compatible varieties such as 'Edulis' or another Kamtschatica. The berries, with a tangy yet fruity taste, are elongated and can be eaten fresh or used to make delicious jams.
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