CHIA AB
Salvia hispanica
Conseils de semis
Cycle de vie : annual
Durée de levée : 21 to 28 days
Température de levée : 18 to 20°C
Technique de semis : in pocket
Profondeur de semis : equal to the seed size
Contenants de semis : in a bucket / in open ground
Conseils de culture
Description
Chia is an annual variety of sage native to Mexico . It was a staple food among the Aztecs , providing them with the endurance needed to defend themselves against their enemies.
This plant is known for its small brown seeds rich in omega-3 fatty acids , antioxidants , fiber , minerals , and vitamins . Chia seeds also have medicinal properties and an appetite suppressant effect.
Chia seeds , brown in color, have a mild, neutral taste .
Chia is a plant that can reach 80 cm in height and does not tolerate frost .
Bloom
Chia plants produce pretty purple flowers .
Sowing
Seedlings require moisture to germinate, but once grown, they require little water as this plant is drought tolerant. Sow in spring .
