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Référence : 1483A

FLORENCE LONG RED ONION AB

Allium cepa

Rossa lunga di Firenze variety, semi-early, with an elongated shape and a purplish-red color. Its white flesh colored with red is soft and sweet. To be eaten fresh, sliced ​​in salad or in an omelette.
The bag of 250 seeds
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Période de semis
From February to June
Période de récolte
From May to September
weak / in case of drought
10 cm
sun
Obsolete
30 cm
open ground
Hardy to -15°C
100 to 220 days on average
Conditionnement
The bag of 250 seeds
Référence
1483A
Cycle de vie
biennial

Mid-season , semi-early variety, with an elongated shape . This purplish-red onion has white , sweet and mild flesh.

To be consumed fresh .

Sowing

Spring sowing

Sow thinly , in place, from February to June , in rows spaced 25 to 30 cm apart.
Thin out about 2 and a half months after sowing , first to 5 cm , then a few weeks later to 10 cm .

Autumn sowing

In a nursery , in August/September , then transplant in October/November .

Growing conditions

Onions need light, loose, fertile soil . Choose a sunny location and avoid damp soil .

To prevent diseases, provide well-rotted manure and regularly apply foliar fertilization with lithothamnium , as well as spraying with Bordeaux mixture .

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