Référence : 1101A
POIREE BRIGHT LIGHTS AB
Beta vulgaris cicla
Variety of multi-colored chards ranging from yellow to purple and from orange to white. To be eaten cooked in butter, in cream, in gratin. The leaves are used cooked, in soups or like spinach.
The bag of 100 seeds
Regular price
3,80€
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Sale price
3,80€
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In stock
Période de semis
From February to September
Période de récolte
From May to August
Conditionnement
The bag of 100 seeds
Référence
1101A
Cycle de vie
biennial
Cardoons are delicious cooked in butter, cream, with meat juice, or in a gratin. The leaves are used in soups or like spinach.
This variety of chard produces multicolored chards: yellow, red, orange, pink, purple, and white, with light, dark, or bronze green foliage. Highly decorative, it can be used as an ornamental in the vegetable garden, while retaining its culinary qualities.
Sowing multicolored cardoons
Under cover: February to March
Outdoors: April to September
Sow 3 to 4 seeds every 40 cm in the row, with rows 40 cm apart, in a sunny location.
Keep the soil cool until emergence.
When the plants have a few leaves, keep only the most vigorous one per pocket.
Interview
Frequent watering.
Leeks are sensitive to drought, so mulching is recommended in case of extreme heat.
