3 M RIBBON RADISH 18 DAYS AB
Raphanus sativus
Référence : 1905A
An essential variety with rapid vegetation. The flesh is crunchy and dense. It is a radish for every month. It is eaten raw with salt and butter, and its tops are used to make soups.
In stock
3 M RIBBON RADISH 18 DAYS AB
3 meter ribbon - 150 seeds
Regular price
4,70€
Regular price
Sale price
4,70€
Unit price
per
Période de semis & de récolte
JAN
FÉV
MAR
AVR
MAI
JUI
JUIL
AOÛ
SEPT
OCT
NOV
DÉC
Semis
RécolteConseils de semis
Cycle de vie : biennial
Durée de levée : 3 to 7 days
Température de levée : 20 to 25°C
Technique de semis : place the ribbon of the desired length
Profondeur de semis : cover the ribbon with 5 mm of soil
Contenants de semis : in the open ground
Conseils de culture
Description
Very easy to set up and grow! Seeds are pre-spaced to allow for ideal plant development.
The 18-day radish, with its crisp and tasty flesh, is an early variety that is resistant to diseases and pests.
Culture Tips
Stagger harvesting times by laying the desired length of tape every 15 days. Water regularly to keep your radishes firm and sweet!
Harvest and consume as needed.
3 meter ribbon, seeds spaced 2 cm apart.
Les conseils de la ferme
